Karkadé of Karkadeh (arabisch كركديه, wissenschaftl. Hibiscus sabdariffa, deutsch Karkade, englisch Roselle) = hibiscus thee. Ook wel zure thee genoemd. Bijzonder geliefd in Egypte en Sudan.
Benaming in andere landen: The drink is called roselle (a name for the flower) or rosella (Australia); agua de Jamaica and/or flor de Jamaica in Latin America; Arhul ka phool in India; karkadé in Levant, Egypt, Sudan, Italy and Post-Soviet states; Chai Kujarat in Iraq; Chai Torsh in Iran; gumamela in the Philippines; bissap, tsoborodo or wonjo in West Africa; sorrel in Jamaica, Belize, Barbados and Trinidad and Tobago; red sorrel in the wider Caribbean; and other names in other regions, including the U.S., where it is sometimes known simply as Jamaica.
